| Pesticide class | Insecticides |
|---|---|
| Active ingredient | Phosalone |
| Formulation | 35% EC |
| Resistance group | IRAC:1B |
| PHI | PHI for this Insecticides has not been reported |
| Acute Oral LD 50 for Rats | 120mg/kg |
Phosalone 35% EC
It is a non-systemic insecticide and contact with ingestion mode of action. It belongs to the organophosphate, which neurotoxin acts as a cholonesterase inhibitor in the insect nervous system.
Target and Dosage
| Crop | Pest | Dosage |
| Apple |
(Cydia pomonella) and (Anthonomus pomorum) |
1.5/1000 |
| Pear |
(Psylla pyricola), (Hoplocampa brevis) and (Anthonomus pomorum) |
|
| Plum | (Grapholitha funebrana) | |
| Quince |
(Euzophera bigella) and (Edwardsiana rosae) |
|
| Grape |
(Psalmocharias alhageos) and (Lobesia botrana) |
|
| Pistachio | (Agonoscena pistaciae) | 2.5/1000 |
| (Kermania pistaciella) | 1.5/1000 | |
| Soybean | (Helicoverpa armigera) | 2-3Lit per Ha |
| Sugar Beet |
(Chaetocnema tibialis) and (Spodoptera exigua) |
|
| Sunflower | (Spodoptera exigua) | |
| Corn |
(Rhopalosiphum spp.), (Anaphothrips spp.) and (Mythimna loreyi) |
|
| Alfalfa | (Hypera postica) | |
| Potato | (Leptinotarsa decemlineata) |
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It is contact insecticide with ingestion mode of action. It belongs to the spinosins, whose active ingredient (spinosad) consists of two components, spinosin A and spinosin D. Sponsor is a natural substance that is produced under aerobic fermentation conditions by a soil bacterium (actinomycete) called Saccharopolyspora spinosa. And by affecting the acetylcholine receptors, it causes paralysis and death of the insect. Spinosad, with a low dosage, controls different life stages of many pests, especially the larvae of butterflies, in different products. Sponsor has good compatibility with various products (agricultural, vegetables, fruit trees etc.) and can be used in IPM.
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