Application Guide | Foliar- Fertigation |
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Phyllon Complex
” Phyllon Complex” contains soluble calcium and complexed calcium and its one of the best compounds to compensate for the lack of calcium in the plant. Calcium is a non-mobile element which is transported very little after entering the plant body. Calcium has a decisive role in permeability and flexibility of cells, absorption of organic acids, regulation of plant enzymes and hormones. Role of Phyllon Complex is to increase the quality, shelf life and marketability of the plant products. It helps the crops have better quality and this quality does not diminish through transportation and storage.
Composition
Calcium Soluble (CaO) |
15% |
complexed calcium (CaO) |
12 % |
Consumption Guide
Crops |
Time of Application | Application Rate | Method |
Fruit trees |
From growing up to changing color of fruit | 200-250 cc/100 Lit water | Foliar |
Citrus |
After fruit setting to the harvest |
||
Peaches and Apricots |
Falling of petals to changing color of fruit |
150-250 cc/100 Lit water |
|
Olive |
After fruit setting to full fruit development | ||
Vegetables |
fruit formation to full development |
150-200 cc/100 Lit water |
|
Apples and Pears |
fruit formation to changing color of fruit | ||
Cherry |
Falling of petals to changing color of fruit |
||
Grape |
fruit setting to berry development |
||
Kiwi |
After fruit setting to the harvest |
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Strawberry |
After fruit setting to full fruit development |
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Nurseries |
During the growth period in case of calcium deficiency |
||
Ornamental plants |
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